Boulder County First Bite October 8- Ocotboer 17, 2021

• First Course (Choice of):

• Sizzling Shrimp

  sweet peppers · paprika garlic oil · sourdough toast (GF w/out toast)*

• Butternut Squash Fritters

  roasted squash plank · chive crème fraiche · squash puree

• Bison Tenderloin Skewers

  house pita ∙ wojape ∙ apple pepita brittle

• Beet Carpaccio

  mixed greens ∙ beet chips ∙ Humboldt Fog ∙ orange vinaigrette GF

• Soup

• Roasted Corn Soup

• Main Course (Choice of):

• Arctic Char (Depends on Mkt)

  kimchi rice · sautéed snap peas · wasabi gel · ponzu  (GF w/out ponzu)*

• Ahi Tuna (Depends of Mkt)

  · kimchi rice · sautéed snap peas · wasabi gel · ponzu  (GF w/out ponzu)*

• Kabocha Squash

  rice herb stuffing · maple sage roasted carrots & cauliflower · lavender chevre · corn cakes sorrel · sauce GF, VEG

• Flat Iron Steak & Pommes Paillasson

  charred tomatoes · greens · chimichurri · lemon thyme emulsion (GF) *

• Rack of Lamb ·$5 additonal charge

  white bean purée · ratatouille rosettes· sous vide cippolinis · sundried tomato demi (GF)*

• Dessert (Choice of):

• Key Lime Pie

  blueberry compote · candied ginger

• Warm Bittersweet Chocolate Truffle Cake

  espresso ice cream · chocolate espresso tuile GF

• Coconut Lime Panna Cotta

  house granola · blackberry granita ·  DF

•                                 **Boulder County Health Department requires we remind you that consuming raw

                                     or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness

   

                                     Please alert your server of any food allergies as every ingredient is not listed on our menu