Join us for dinner and drinks and enjoy an incredible meal in an intimate, yet casual atmosphere. Sugarbeet is a wonderful spot for a romantic dinner for two or for meeting friends and business associates. Reservations are strongly recommended as our restaurant has limited seating. We have a wonderful patio for outdoor dining and cocktails when weather permits.

We look forward to seeing you soon!

Dinner

Beginnings
Spring Pea and Edamame Hummus
- 10
watermelon radish · grilled pita
Warmed Medjool Dates
- 10
Alto Adige speck · chevre · juniper balsamic (GF)
Artisan Cheese Trio
- 15
pickled grapes · fig mostarda · almonds · nuts · poached pear · tangerine oil
Charcuterie Assortment *
- 16
cassis mostarda · House pickles · marinated olives · crostini
Roasted Brussels Sprouts
- 9
Spanish chorizo · sheep's milk feta · sherry vinegar reduction (GF)
Sizzling Shrimp *
- 11
sweet peppers · paprika · garlic · toast points
Tuna Tataki *
- 12
crisp tortilla · avocado · jicama cucumber salsa · wasabi aioli
Seared Halloumi
- 10
fine herbs · estate olive oil · sourdough toast
Fresh shucked Oysters *
- MKT
horseradish · cocktail · mignonette
Salads
Field Greens
- 7
endive · heirloom tomato · pistachios · champagne vinaigrette (GF)
Beet Carpaccio
- 10
Humboldt Fog aged goat cheese · greens · candied Hazelnuts (GF)
Greek
- 10
heirloom tomatoes · cucumbers · feta · olives · red onion · oregano · estate olive oil (GF)
Caesar *
- 10
romaine · grana padano · polenta croutons · white anchovies (GF)
Mains
Pan Roasted Alaskan Halibut *
- 29
sweet peas · lemon herb potatoes · beurre rouge · arugula oil (GF)
Maryland Crab Cakes
- 26
pear & Napa cabbage · potato gaufrette · calabrian chili aioli
Seared Sea Scallops *
- 28
carrot ginger purée · beet purée · risotto cakes · broccolini (GF)
Wild Gulf Shrimp & Mushroom Fettucine *
- 24
braised greens · tomatoes · garlic butter · parmesan
Eggplant & House Mozzarella
- 21
red pepper coulis · estate olive oil & swiss chard
Pan Roasted Chicken
- 26
roasted fingerlings · haricots verts · mushroom pan jus (GF)
Rack of Lamb *
- 30
Israeli couscous · asparagus · cucumber raita · harissa (GF)
Black Angus Filet Mignon *
- 38
parsnip mash · baby carrots · oyster mushrooms · porcini compound butter (GF)
Bistro Steak & Frites *
- 26
lemon-dressed arugula & tomatoes · horseradish crema (GF)
Pork Spare Ribs *
- 23
apple cider glaze · roasted corn & poblano pudding · pickled heirloom carrots

*Boulder County Health Department requires we remind you that consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.