Call 303-651-3330 for Reservations

$75 per person

(price does not include tax or gratuity)

 

  • Appetizers

  • Sofrito-Stuffed Calamari

    Skorthalia · Cuttlefish Ink Avgolemono

  • Black Lentil Falafel

    Saffron Rouille · Pickled Cauliflower · Persian Cucumber · Labneh (GF)

  • Gnudi Bolognese

    Bufala Mozzarella ·Parmesan · Basil *

  • Sous Vide Duck Egg

    Asparagus · Sourdough Heart · Crisp Parsnip & Arugula

  • Winter Greens

    Carrot · Fennel · Pickled Shallot · Sunflower Seed Pangritata · Pink Peppercorn Vinaigrette · Gouda (GF w/out pangritata)

  • Soup

  • Tomato Piquillo Pepper

    Micro Croutons · Fennel Pollen Crema

  • Mains

  • Colorado Striped Bass

    Gigandes · Piperade · Prosciutto · Tapenade · Saffron Tomato Broth ** (GF)

  • Prawn Risotto

    Roasted Yellow Pepper · Romesco · Upland Cress · grana padana *

  • Gnocchi

    Butternut Squash · Sage Brown Butter · Pickled Red Currant · Pepitas · Saba ** (V)

  • Boneless Pork Chop

    Maple Brussels Sprouts · Smoked Yam Purée · Mustard Cream (GF)

  • Filet Mignon

    Scallion Rosti · Tempura Oyster Mushroom · Spinach · Oroshi Radish · Black Garlic Glâce  ** (GF, DF)

  • Desserts

  • Warm Bittersweet Chocolate Truffle Cake

    Espresso Ice Cream · Espresso Tuile (GF)

  • Blood Orange Tartelette

    Meringue · Blood Orange Curd

  • Coconut Vanilla Panna Cotta

    Saba · Lemon Verbena · Berries (GF, DF)